Coconut-Almond Cereal

Preheat oven to 300.

Combine in a large mixing bowl:

2 c. whole wheat flour
2 c. coconut
3 c. quick oats
1 c. slivered almonds
3 Tbsp. sesame seeds
up to 3Tbsp. water
1/2 c. honey
5 Tbsp. oil

Mix well. Bake in 2 9x13" pans until lightly browned, about 30-35 minutes, stirring occasionally to produce crumbles of desired size. Serve as cold cereal.

Here's a post from a recent cooking day to show how brown each of these should get. Granola is on the left in the white container. Coconut-Almond Cereal is in the blue bowl.